About Elevation coffees
Unlike other coffees, Elevation leaves no bitter aftertaste and provides a smooth drinking experience from start to finish.
- Country of Origin: Honduras
- Farm: Finca Emilio Rápalo
- Farm Location: Nueva Joconales, San Luis, Santa Barbara
- Altitude: 4,000 to 5,000 ft.
- Roasted In: Columbus, NC, USA
About our dᵉcaf coffee
About the Decaffeination Process
Swiss Water® Process uses the elements of water, temperature and time to create some of the most intriguing decaf coffee. It starts with small batches of amazing coffee and proprietary, chemical-free green coffee extract. Then local water is added, and the process is monitored for time and temperature until the coffee is 99.9% caffeine free. Learn More
Coffee Information
- Tasting Notes: Well balanced cup, smooth body, citrus acidity, caramel sweetness & orange chocolate flavors
- Quality: Hand-sorted
- Country of Origin: Honduras
- Farm Location: Northwestern Honduras
- Altitude: 3,000 to 5,200 ft.
- Roasted In: Columbus, NC, USA
Melton Trading Co. is dedicated to the long-term sustainability of local coffee farmers. We believe strongly in providing a better life for Honduran farmers and engage in fair market practices.
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