Elevation Dark Roast Coffee
Dark-roast, high-grown, single origin Honduran coffee. Bold and silky smooth with delightful undertones of chocolate.
$13.99 — or subscribe and save up to 20%
Product Description
Our original dark roast coffee is a bold delight for the discerning coffee drinker – rich and silky smooth with delightful undertones of chocolate. High-grown in the mountains of western Honduras, our beans are hand-cultivated to ensure the greatest quality and flavor. Roasted in small batches, we are able to closely monitor the entire process in a way that mass production never can.
Unlike other coffees, Elevation leaves no bitter aftertaste and provides a smooth drinking experience from start to finish.
- Country of Origin: Honduras
- Farm: Finca Emilio Rápalo
- Farm Location: Nueva Joconales, San Luis, Santa Barbara
- Altitude: 4,000 to 5,000 ft.
- Roasted In: Columbus, NC, USA
Melton Trading Co. is dedicated to the long-term sustainability of local coffee farmers. We believe strongly in providing a better life for Honduran farmers and engage in fair market practices.
Additional Product Information
| Weight | 1.0 lbs |
|---|---|
| Dimensions | 9 × 3.5 × 2.5 in |
| Whole Bean or Ground | Whole Bean, Ground |
Product Reviews
9 reviews for Elevation Dark Roast Coffee
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CARING for People
We believe in the value of people and community. Each purchase of Elevation coffee means more money is directly reinvested into local, developing communities in Honduras.
ENVIRONMENTAL Responsibility
We use only all-natural fertilizers in the production of our coffee and never any chemicals or pesticides.
RaeJean C (verified owner) –
Love the Dark Roast!! Never used to drink much coffee before drinking Elevation but now its a daily ritual. Mmm..mmm..good!
Joe Davolt (verified owner) –
ENJOY Elevation Dark Roast!
Lory Lindsay –
Elevation Dark Roast is my absolute favorite. This is the richest, most delicious coffee I have ever tasted! Thank you Melton Trading Company!
Allen Mowery –
I was introduced to Elevation coffee a year ago, and I loved the flavor and smoothness compared to other coffees I was accustomed to. However, just this morning, I ground up a fresh batch of their dark-roast WHOLE BEAN coffee, and I was blown away!
The grounds had a reddish tint to them, which isn’t something I’ve seen with coffee available at the supermarket. (Just a note for the sake of curiosity…) And, once brewed, I was in Heaven! The flavor is very robust yet silky-smooth with that hint of chocolate in there as advertised (seriously). I’m not a coffee aficionado, so I’m not certain exactly how to describe the overall flavor except that it’s much “brighter,” “richer,” and smoother than anything I’ve had before. Starbucks has NOTHING on Elevation!
I’ve had their ground coffee before, and it’s great, but if you get the chance to grind any of it fresh, I’d highly recommend it!
Marile M –
My personal favorite so far! After trying quite a few brands I’m thrilled to have found Elevation Dark Roast! I’m even using it in my chocolate cakes because the only thing better than coffee is coffee and chocolate!